How to prepare Pear Fruit Face mask
The pear mask is made using 1 ripe pear, ½ teaspoon of honey and 1 tablespoon of heavy cream. First peel the fruit and cut into small pieces. Pear should be completely ripe, either mash it with the spoon or grate it. To the mashed/grated pear, add honey and heavy cream. Mix all together and put in on the face and neck using a brush. It would take 15 minutes for the mask to dry. After this time duration even if the mask is not totally dry take it off. Pear tones up the skin effectively.
No comments:
Post a Comment